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Food & Drink The One Ingredient You Probably Don’t Add to Your Coffee (But Totally Should!)

21:38  10 november  2017
21:38  10 november  2017 Source:   readersdigest.ca

Food Crush: How To Get The Best At-Home Coffee — In Just 60 Seconds

  Food Crush: How To Get The Best At-Home Coffee — In Just 60 Seconds Yes, you can quickly and easily make cafe-quality coffee at home. Here’s how.My quest to perfect brewed-at-home coffee (rich flavour, smooth texture, not acidic) seemed never-ending. I tried mixing up my variables, different beans and roasts, tap water versus filtered, and countless different devices (automatic drip, espresso maker, pour-over drip, French press, Chemex) and still wasn’t getting the results that I wanted. And then I discovered the AeroPress coffeemaker.

Coffee lovers, prepare for your daily caffeine fix to change forever. Adding just one simple ingredient can completely transform that cuppa. But no matter where you get your daily caffeine fix, you should never settle for a boring, bitter brew. (Like your coffee black?

The Surprising Ingredient You Probably Don ’ t Add to Your Eggs - casr.info. Yet there are many different methods to serve them up, from runny to over easy to well done, and that’s not even counting the endless number of toppings you can add . ( But Totally Should !) appeared first on Reader’s.

a close up of a coffee cup© Dima Sobko/Shutterstock

Before we can even function like normal human beings in the morning, most of us need a cup of coffee. However, the way we take it varies widely. Some of us brew it at home—and these are the only tricks you need to make the perfect pot—while others just pop into the nearest coffee chain for a quick (yet delicious!) cup of Joe.

But no matter where you get your daily caffeine fix, you should never settle for a boring, bitter brew. (Like your coffee black? It could reveal a disturbing personality trait.) Adding more sugar isn’t always the answer, either—especially if you’re trying to cut the sweet stuff from your diet.

12 GIFs That Sum Up Exactly What It’s Like to Go Without Coffee

  12 GIFs That Sum Up Exactly What It’s Like to Go Without Coffee Curling up on the couch (or at your cubicle) with a piping hot cup of joe every morning can deliver some serious health benefits. You might also like {{displayTitle}}READ From helping you live a little longer to boosting your metabolism (yes, please), coffee is a miracle worker. But the downside to your java is that you come crashing down once the jolt wears off. Besides, your daily trip to Starbucks might be disrupting your sleep schedule, throwing off your digestive system, making you feel jittery all the time, and putting a dent in your bank account. So sometimes it's good to take a step or two away from the pour-over.

The Surprising Ingredient You Probably Don ’ t Add to Your Eggs - casr.info. Yet there are many different methods to serve them up, from runny to over easy to well done, and that’s not even counting the endless number of toppings you can add . ( But Totally Should !) appeared first on Reader’s.

( But Totally Should !) appeared first on Reader’s Digest. 15 Simple Easter Recipes That Need Only a Handful of Ingredients . The One Ingredient You Probably Don ’ t Add to Your Coffee - www.rd.com.

The solution? Just a pinch of salt can transform your a.m. coffee from harsh and acerbic to smooth and creamy, according to Cooking Light.

And this isn’t just some old wives’ tale. Throwing in a bit of salt to your coffee grounds can “neutralize” or cancel out the drink’s bitterness, research says. Cooking Light recommends pouring about 1/8 teaspoon of salt into the ground coffee beans before you place them in your coffee maker.

That’s not the only way you can get more bang for your brew. Other additions, like cocoa powder, cinnamon, lavender, and vanilla or coconut extract, can also jazz up your morning cuppa. So forget about Starbucks; your perfect cup of coffee awaits.

Do you think you are a true java junkie? Put your obsession to the test with these problems that all coffee lovers understand.

A Coconut Milk–Laced Beef Stew Warm You Up in an Instant (Pot)

  A Coconut Milk–Laced Beef Stew Warm You Up in an Instant (Pot) A Coconut Milk–Laced Beef Stew Warm You Up in an Instant (Pot)Part of the charm of pressure-cooking in the Instant Pot is developing flavor and tenderness that ordinarily would take hours with other cooking methods. Another part of the charm: Sautéing the onion in the same pot in which the stew later cooks saves the mess of a separate sauté pan and—most importantly—takes advantage of the flavor that develops at the bottom of the pot. Here, every last bit of that onion’s flavor gets reincorporated into the stew.

The One Ingredient You Probably Don ’ t Add to Your Coffee ( But Totally Should !) This simple hack will completely change the way you drink your coffee .

Yet there are many different methods to serve them up, from runny to over easy to well done, and that’s not even counting the endless number of toppings you can add . Previous article 13 Things Airlines Don ’ t Want to Tell You (But Every Flier Should Know).

[Source: Cooking Light]

Related Gallery: What's It Like Working at Starbucks? This Former Employee Confessed All (Provided by Gourmandize) Starbucks Junkie: <p>Whether you love it or you hate it, odds are you've queued in a line at Starbucks at least once in your lifetime. But most of us can't say we know what it's like to be <strong>behind</strong> the counter...</p><p>Victoria Tomkinson can, though. A self-proclaimed Starbucks junkie, she was a regular at the Starbucks on her university campus before she ever considered working there. After seeing a call for applicants, she decided it would be an ideal part-time job for her and applied, and she ended up working there for the next year and a half before graduating.</p><p>Now that she's no longer employed there, she wrote <a href=a tell-all piece for the HuffPost to reveal some behind-the-scenes secrets on what it's really like working at one of America's giants...

" src="/upload/images/real/2017/11/10/starbucks-junkie-p-whether-you-love-it-or-you-hate-it-odds-are-you-ve-queued-in-a-line-at-starbucks-_335553_.img?content=1" /> What's It Like Working at Starbucks? This Former Employee Confessed All

Broccoli and Cauliflower Casserole with Cracked Wheat Topping .
Broccoli and Cauliflower Casserole with Cracked Wheat Topping This milky vegetable casserole from Crete is sprinkled with a cracked wheat topping for a little crunch.serves 4-62 hours, 20 minutes For the topping:1⁄3 cup (2 oz.) cracked wheat (bulgur)1⁄3 cup whole milk1⁄2 tsp. kosher saltFor the casserole:1⁄4 cup extra-virgin olive oil2 carrots (5 oz.), peeled and sliced ½ inch thick, greens rinsed and reserved2 garlic cloves, peeled1 yellow onion (9 oz.), diced1⁄2 large head cauliflower (1 lb.), cut into florets1 large broccoli crown (1 lb.), cut into florets3 cups whole milk1 tsp.

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