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LifeStyle: Food & Drink

The Only Pasta I Make For My Best Friend

Friday  16:07,   19 october 2018
bonappetit

Eight cloves of garlic means you really must be really, really... >>>

This Lemon-Ginger Brew Will Save You from the Clutches of Cold Season

Friday  16:07,   19 october 2018
bonappetit

When your co-workers begin to fall to flu season, make a double batch... >>>

If You Aren't Putting Toppings on Your Soup, Are You Really Living?

Friday  16:06,   19 october 2018
bonappetit

Watch a bowl of lackluster soup magically transform into a thing of... >>>

This Creamy Chickpea and Lentil Stew Deserves Allllll the Toppings

Friday  12:18,   19 october 2018
bonappetit

Use it to lure friends and family over for a fall stew... >>>

14 Naturally Sweetened Desserts You’d Swear Came Straight From the Bakery

Thursday  21:20,   18 october 2018
food52

As a long-time dessert fanatic, I never dreamed I'd see the day when I fell in love with alt-sweeteners. Granulated sugar has long been the backbone of my many baking projects, and classics are classics for a reason, I thought. I can't pinpoint... >>>

Fumbling Through Aunty Meera's Crispy Potato Cakes, 20 Years Later

Thursday  19:56,   18 october 2018
food52

I don’t have a single aunt—and I have many aunts, since both my parents had four siblings each—whose food I don’t adore. Aunty Meenu makes amazing Punjabi lamb chops, while Aunty Bindiya churns out Sindhi loli, a spiced roti more similar to pie... >>>

6 of Our Favorite Healthyish-Approved Pizza Spots on Caviar

Thursday  18:20,   18 october 2018
bonappetit

Thanks to the Healthyish-approved restaurants on Caviar, you can get wholesome, healthful pizzas (yes, pizza!) delivered right to your door. Whether you’re ordering a veggie-covered ‘za from the Caviar app on your cab ride home or clicking on a... >>>

How to Entertain the French Way with Minimal Effort, Maximum Cheese

Thursday  16:20,   18 october 2018
food52

We're pretty sure we've made our love for all things French clear on this site. The food, the culture, the beauty products, even the way they do laundry—Francophilia is a very real thing, and we're here for all of it. One of the things we most... >>>

LA Eats and Meal Prep Fails

Thursday  11:42,   18 october 2018
bonappetit

A meal prep attempt and other thoughts from Healthyish editor Amanda Shapiro talks about what she's seeing, eating, watching, and reading in the wellness world and beyond. Pro tip: If you sign up for the newsletter, you'll get the scoop before... >>>

Teach Your Kids to Make Their Own Lunch: Part Two

Thursday  02:30,   18 october 2018
epicurious

From grocery shopping to prep work, here's how you and your kids can nail the... >>>

I'll Be Home For Christmas, and I'm Bringing This Eggnog-Flavored Vodka With Me

Thursday  02:30,   18 october 2018
popsugar

You might be spending this holiday season decking the halls, but I'll be busy drinking the halls with a little help from Three Olives' newly-introduced eggnog-flavored vodka. Yes, just months after launching rosé vodka, the company is back at it... >>>

Tested and Approved: The Best Food Thermos

Thursday  00:41,   18 october 2018
epicurious

We toted 7 food thermoses around to find the best one for keeping your lunch... >>>

A 5-Minute Party Starter Even Speedier Than Artichoke Dip

Wednesday  21:45,   17 october 2018
food52

What can you do with just five minutes? Actually, way more than you think! Introducing Food52 in 5: your cheat sheet for speedy, delicious recipes, fun mini projects, and more. When I’m on the hunt for a party snack, I look for a couple of things:... >>>

How to Deep Fry a Turkey in Six Steps

Wednesday  20:42,   17 october 2018
epicurious

Our step-by-step instructions guarantee a juicy, flavor-packed bird in less than two... >>>

Ajo Blanco Is the Sauce You Didn’t Know You Were Missing

Wednesday  20:22,   17 october 2018
bonappetit

Meet the creamy, ultra-garlicky white sauce that you’ll want to put on just about... >>>