Food I splurged on a $60 lunch at an iconic Moscow restaurant that's inside an 18th-century Russian aristocrat's mansion. Here's what it was like.

02:10  03 december  2019
02:10  03 december  2019 Source:   businessinsider.com

Check out these unique eateries formerly known as other things

  Check out these unique eateries formerly known as other things Gas stations, firehouses and beauty parlors are just a few of the places being transformed into unique restaurants.Here are 10 places that have been transformed into restaurants where the food stands on its own but, like a diamond ring, is enhanced by a truly original setting.

In the 18 th century French "conquered" Russia, becoming the unofficial language of the aristocracy. Of all the Western languages it was French that dominated during that period, not The government of the Russian Empire treated any revolution with suspicion and welcomed monarchists in their country.

It was then that some wealthy British merchants founded the Muscovy Company which held a monopoly on trade between Britain and Another reason the show has been running for so long is that there is no main storyline, it is very much episodic, each episode telling a story of a separate adventure.

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  • A new type of apple is debuting in grocery stores this December, and it boasts a sweet, crispy, juicy flavor - and a shelf life of "easily" 10 to 12 months.
  • The Cosmic Crisp is poised to take over the global apple economy, with Washington growers betting $40 million on the breed, and a $10 million marketing campaign.
  • Washington State University developed the Cosmic Crisp breed starting in 1997, to help the US state with the most apple growers overcome rival breeds like the Pink Lady and the Royal Gala.
  • The apple was named the Cosmic Crisp because of its dark red skin with white specks that are reminiscent of a starry night. More than 12 million Cosmic Crisp trees are planted across Washington.
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The Cosmic Crisp apple is ready to shoot for the stars.

Fascinating photos reveal how Italian mozzarella cheese is really made

  Fascinating photos reveal how Italian mozzarella cheese is really made The making, stirring, and braiding of mozzarella could be considered a fine art in the cheese-making profession.

Onekotan Island is an uninhabited Russian island that offers stunning views of Krenitsyn Volcano It ’ s also existed since the 9 th Century , so there’ s plenty of history to explore. The city is located It is necessary to mark the fact that Baikal is the deepest lake on Earth – the greatest depth here makes

Visitors to Moscow come away spellbound at all the amazing sights, impressed at the sheer size and grandeur of the city. Lying at the heart of Moscow , the Red Square and the Kremlin are just two of the must-see tourist attractions; they are the historical, political and spiritual heart of the city – and indeed

a hand holding a banana © AP Photo/Elaine Thompson
Washington apple growers hope the Cosmic Crisp, a new breed of apple that can supposedly stay fresh for 10 to 12 months in the refrigerator, takes over the global market. Farmers have planted more than 12 million Cosmic Crisp trees in the state so far, betting more than $40 million on the apple's success.

The breed has a dark red skin speckled with white flecks, which led to it's starry-themed name. It's supposed to be crispy, juicy, and sweet. The department of horticulture at Washington State University started developing the Cosmic Crisp in 1997, when the state's apple growers - who primarily grew Red Delicious and Golden Delicious apples - began to face tough competition from sweet breeds like the Pink Lady and the Royal Gala.

The Famous 'Scream' House Is Holding Its Final Halloween Party

  The Famous 'Scream' House Is Holding Its Final Halloween Party This is your final chance to party inside the iconic home.“As we stated during Scream Comes Home, the owners have in fact moved back into the house and, with the exception of hosting a few weddings, they live there most of the year,” Masi and Ragon revealed on the event’s website.

Several 18 th - and 19 th - century architectural monuments have survived to our days. It is one of the buildings that had to be moved during the reconstruction of the street. Here stands a monument to MayakovskyRussian: pamyatnik Mayakovskomu or памятник Маяковскому by Aleksandr Kibalnikov.

Here Russian famous poets Vladimir Mayakovsky, Alexander Blok, Sergei Yesenin and his sweetheart an American dancer Isadora Duncan used to spend their Make sure to walk along the Arbat – one of pedastrian streets in Moscow . It is a Moscow sightseeing highlight marked in every guide as one of

a woman standing in a kitchen preparing food © AP Photo/Ted S. Warren

Starting December 1, the Cosmic Crisp apples made their way onto grocery store shelves. They're expected to make their global debut in the beginning of 2020 - for now, the brand's social media pages are monitoring where the fruits can be purchased for $5 a pound - as a "premium" apple variety, that's more than twice as expensive as standard varieties, like Honeycrisp and Gala apples.

So far, they've been spotted at stores in Washington. Excitement has been building in Washington for years now, and farmers had to enter a random lottery to get their hands on the first Cosmic Crisp seedlings in 2017. Booming sales led to more than 12,000 acres of Cosmic Crisp trees today. It's said to be the biggest and fastest growing endeavor in apple history.

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This is the top-earning independent restaurant in America .
The restaurant business is a competitive one, ever-changing due to the economy, dietary knowledge, food trends and more. New places pop up every year, old-school favorites shutter their doors and popular eateries turn into classics as the years go by. According to Restaurant Business’ list of the Top 100 Independent Restaurants, the restaurant business as of late has been dominated by Americans’ love for seafood. © Scott Suchman/For the Washington Post via Getty Images This is the top-earning independent restaurant in America The 101 Best Restaurants in America Defining “independent” as a restaurant with no more than five locations, Restaurant Business released a l

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