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US News Ice cold refreshment: Frozen Aperol Spritz: Easy Recipe alternative is

17:48  22 july  2021
17:48  22 july  2021 Source:   stern.de

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Refreshing cocktails are part of the summer and the mulled wine in the winter. Change must be found - sometimes the classic drinks but seem boring. How about a Frozen Aperol Spritz? The frozen version of the Italian classic cools especially from good.

Der Frozen Aperol Spritz ist perfekt für heiße Sommertage: Die unverwechselbar fruchtig-bittere Note und eine sorbetartige Konsistenz sorgen für reichlich Geschmack und Abkühlung © Getty Images / bhofack2 The Frozen Aperol Spritz is perfect for hot summer days: The distinctive fruity-bitter taste and a sherbet-like consistency provide plenty of flavor and cooling

A refreshing Aperol Spritz invites truly to dream - from holiday in Italy, sunsets the sea and sweet cocktails at the beach bar. In frozen version of the popular aperitif is twice as refreshing and effectively cools off. The

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Italian classics - reinvented

Especially in the summer when temperatures bring us the hot sweat, a refreshing cocktail is a wonderful cool evening. A classic of this is the Italian long drink Aperol Spritz. Originally, the drink comes from the Italian region of Veneto - there it is enjoyed for decades as an aperitif in the early evening. However

A simple trick missed the popular drink a lick of paint, making the fruity-bitter cocktail a lot more exciting. The ice-cold version of the classic is indeed prepared differently, but tastes certainly just as well and also cools twice as well off.

The crushed ice is particularly suitable because it melts quickly and alleviates so skillfully the hardness of cocktails. For your cocktail on balcony, you can also use ice cubes. The ice provides a continuous coolness, the cocktail adds a distinctive texture that is reminiscent of the iconic slush ice at the fair. Cocktail and dessert in a so to speak - good as it gets, right?

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What's Aperol?

Aperol is a liqueur with fruity-bitter note. It is a mixture of rhubarb, sarsaparilla, yellow gentian, bitter orange and aromatic herbs with orange-red color, which gives the drink its characteristic color. The German version contains - unlike the Italian version with eleven percent - as much as 15 percent alcohol. Prosecco gives the Aperol Spritz its tangy note.

The preparation for the Frozen Aperol Spritz is made quickly and promises so quick refreshment. To come in any case well cooled by the summer - and if this can wait times back to him, gives us the ice-cold drink at least the feeling of holiday warmth and sun rays.

120 milliliters milliliters Zitronensaft240 give

recipe for Frozen Aperol Spritz

ingredients Orangensaft120 milliliters Aperol60 milliliters ProseccoCrushed Ice / Eiswürfel1 orange for garnish

preparation

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orange juice, lemon juice, Aperol and prosecco in a blender and another mixen.Crushed Ice Add to a sorbet like consistency fill entsteht.Mixtur into glasses and enjoy with a slice of orange garnieren.Sofort.

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