Food: Baking Sheet Quesadillas - PressFrom - US
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FoodBaking Sheet Quesadillas

00:31  12 january  2019
00:31  12 january  2019 Source:   purewow.com

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Introducing baking sheet quesadillas , which are perfect for any gathering (or if you just want to get dinner on the table in a flash). It's the genius cooking trick you didn't even know you needed.

Sheet Pan Quesadilla from Delish.com is the best way to make quesadillas for a crowd. Remove baking sheet from on top and continue baking until tortillas are golden and crispy, about 15 minutes

Baking Sheet Quesadillas© Photo: Liz Andrew/Styling: Erin McDowell

Why make individual quesadillas when you can make one enormous one? Introducing baking sheet quesadillas, which are perfect for any gathering (or if you just want to get dinner on the table in a flash). It's the genius cooking trick you didn't even know you needed.

RELATED: Waffle-Iron Quesadillas Are a Game Changer

Ingredients:

4 tablespoons unsalted butter, at room temperature, divided

12 rectangular tortillas or wraps (available in the deli section of most grocery stores)

½ cup salsa

12 ounces shredded cheddar or Jack cheese

2 tablespoons chopped fresh cilantro

12 Trusty Sheet-Pan Dinners for When You Need a Helping Hand

12 Trusty Sheet-Pan Dinners for When You Need a Helping Hand I’ve mentioned before that I’m a hot water washer. Like, burn my hands (and the germs) hot. Which is why I love recipes that only need a sheet pan. No need to singe my fingers cleaning a dozen tasting spoons, saucepans, or blenders. I just throw it all on my trusty baking sheet and watch my whole meal roast at a toasty 400°F. And I mean my whole meal: a main and sides to fill my plate. From crispy chicken thighs and chewy croutons to a buttery, flakey slab pot pie, my ideal sheet pan dinners leave me happy and satisfied. Here, I’ve pulled together 12 of our trustiest recipes that streamline meal prep. And the best part? They won’t leave you with a sinkful of pots and pans to clean.

Sheet pan cheesy beef quesadillas are baked in one big batch in the oven instead of cooking them one by one on the stove. These baking sheet quesadillas are made with soft flour tortillas and

Baked Chicken Quesadillas . "I created these after ordering something similar at a local restaurant," explains Deborah Hord of Concord, North Carolina. "My husband loves the crispy tortillas and spicy

3 tablespoons sliced green onions

Sour cream, as needed for serving

Salsa, as needed for serving

Directions:

1. Preheat the oven to 425°F. Grease a baking sheet with 2 tablespoons of the butter.

2. Arrange half of the tortillas in the prepared pan, overlapping them as needed to fully cover the base.

3. Spread the salsa in an even layer on top of the tortillas. Sprinkle the cheese evenly over the salsa.

4. Arrange the remaining tortillas on top of the cheese, overlapping as needed to fully cover the pan. Spread the remaining 2 tablespoons butter evenly over the tortillas.

5. Bake until the tortillas are golden and the cheese is fully melted, 9 to 12 minutes. Garnish with the cilantro and green onions.

6. Serve immediately, warm, with sour cream and salsa on the side.

Nutrition:

433 calories

24g fat

38g carbs

17g protein

3g sugars

Take ham and cheese to the next level by making a slider.
Take your ham and cheese sandwich to the next level by turning it into a slider. Fluffy potato dinner rolls are just the right size for a few bites. Heating these small sandwiches in the oven makes the rolls nice and crisp and the cheese melty and gooey. You can also make these sliders in a toaster oven if you have one. To make a whole bunch of sliders for a party, double or triple this recipe (to make 8 or 12 sliders) and heat them all on one rimmed baking sheet in the oven. Follow this recipe with your kids.

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