FoodHere’s How to Clean a Burnt Pot or Pan with Two Ingredients

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Recently scorch a pan while cooking? By the looks of your burnt pan or pot, it may seem like a complete lost cause. However, there’s a nifty trick that can help you fix that pan as soon as possible. All it takes is a little vinegar, a little baking soda, and a little bit of elbow grease.

Coming from personal experience, I found this process incredibly easy. My husband bought me a beautiful set of stainless steel pots and pans for Christmas. So when I ended up scorching one of my pans, I knew I needed an easy (and relatively cheap) solution, like vinegar, which can not only clean pots and pans but has all of these amazing household uses, too.

Easy Zucchini Bread

Embrace the abundance of summer squash and turn it into something delicious, like a salad or this recipe for zucchini bread. All you need is one bowl to mix the ingredients and a little patience as the loaf bakes. So load up at the market, and put this quick bread on rotation all season long. Ingredients: ½ cup neutral-flavored oil (canola, peanut or regular olive--not extra virgin) 1 cup sugar 1 egg 1 teaspoon pure vanilla extract 1½ cups all-purpose flour ½ teaspoon cinnamon 1 teaspoon baking powder Pinch of salt 1⅓ cups grated zucchini Turbinado sugar, for garnish Directions: 1. Preheat oven to 350°F.

How do I clean burnt grease and scorch marks off the bottom of pots and pans ? This has been a popular question from the Clean My Space If you haven’t done so already, we highly recommend you check out our video and blog post on how to clean the inside of a burnt pot or pan …it’ s fantastically.

Recently scorch a pan while cooking? By the looks of your burnt pan or pot , it may seem like a complete lost cause. However, there’ s a nifty trick So when I ended up scorching one of my pans , I knew I needed an easy (and relatively cheap) solution, like vinegar, which can not only clean pots

Here’s what I did:

1. Fill the pot or pan with water to cover the bottom. Once covered, pour in some vinegar (about 1 cup worth).
2. Bring the liquid to a boil. Once boiling, remove the pot or pan from heat and drain the liquid. But do not dry the pan.
3. Sprinkle baking soda on the pot or pan (a few tablespoons should be good). If there’s any vinegar left on the pan, there may be a slight fizz when the liquid comes in contact with baking soda. This step may be best done in the sink.
4. Some people have found success by adding a small bit of water to turn the baking soda into a small slurry. Spread the slurry on the scorched part of your pan and let it sit for a few hours. This may make scrubbing easier later.
5. If you would like to just get it done now, skip step four. Instead, grab a scouring pad and scrub away at the burnt parts of the pan. It will take a bit of elbow grease, but the burned food will eventually flick off the pan.
6. Make sure to give it a good rinse before reusing.

That’s it! There are other ways people have fixed scorched pans, like using salt (since it’s abrasive), cream of tartar, or even dryer sheets. I’ll have to wait for the next time I scorch my pan to try those out. But in all honesty, I hope I won’t scorch it that bad ever again.

Honey-Glazed Corn Bread

End of summer is prime time for this baked delight--especially since our recipe calls for fresh kernels right off the cob. We like to serve this slightly sweet version with bacon and eggs in place of toast, with a crunchy salad in place of a roll or even with homemade ice cream and berries in place of shortcake. Ingredients: ½ cup all-purpose flour ½ cup cornmeal ¼ cup sugar 1½ teaspoons baking powder ¼ teaspoon salt 6 tablespoons melted butter, divided 4 tablespoons honey, divided 1 egg ½ cup buttermilk ½ cup fresh sweet corn kernels, uncooked (or substitute canned or frozen, if desired) Directions: 1.

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Melissa Maker, cleaning expert, shows Tamara how to clean a burnt pan - they are usually so hard to clean but with this amazing trick, it' s easy to The pot will be very hot. Add another tablespoon of baking soda to the pan and use either the cleaning toothbrush or the double-sided sponge to scrape

When it comes to washing dishes, be careful!

Related video: 6 Genius Tips for Cleaning with Vinegar [via Cooking Light]