McDonald's Is Giving Away FREE Bacon With Any Purchase For One Day Only
Is there anything better than free bacon??
Like many other fast - food chains adding more bacon to their lineup, McDonald' s chose to offer the bacon -centric menu items for a limited time only. The ironic part of bacon ' s popularity is that it comes as consumers are increasingly focused on health and wellness and are opting for low-calorie
Fast - food chains are using bacon -focused menu items as a way to bring customers back to their stores.
It's not just your imagination. Just about every fast-food chain, from McDonald's to Carl's Jr. to Burger King, is introducing more bacon items to their menus.
The number of restaurant menus across the U.S. that feature bacon has grown by 5% in the last 10 years. Bacon was found on 68.1% of fast-food menus in 2018, according to Datassential. By 2022, the number is expected to jump to 69.8% of menus.
The fatty meat has always been popular with consumers. A&W Restaurants, one of the oldest fast-food restaurants, claims to have invented the bacon cheeseburger all the way back in 1963. Dale Mulder, the restaurant's chairman, put the item on the menu after customers kept asking for bacon on top of their burger patties.
McDonald's 'Bacon Hour' Offers a Free Side of Bacon With Any Item
The one-time-only event is happening this month.
It ' s not just your imagination . Just about every fast - food chain, from McDonald' s to Carl' s Jr. to Burger King, is introducing more bacon items to their menus . Fast - food chains are using bacon -focused menu items as a way to bring customers back to their stores. © Provided by CNBC LLC.
It ' s not your imagination , there is more bacon on fast - food menus — here ' s why . Fast - food chains are using bacon -focused menu items as a way to bring customers back to their stores. The 15 Most Popular Fast Foods on the Planet. You may have your favorites, but what are the From there we
Over the last 15 years or so, the ingredient has fully made the switch from a breakfast staple to a food that U.S. consumers will eat at any time of day. Since then, it has become a go-to for restaurants to jazz up their dishes. Bacon bits can be found at supermarkets and on top of salads, while restaurants use whole slices of the fatty meat to wrap asparagus, pizza and every food in between.
Now fast-food chains are using bacon to lure customers through their doors without the hassle of real menu innovation. For example, Burger King added bacon to its cheesy tater tots as a way to add something new to the limited-time offer.
"It does seem like bacon is a way to change up the flavors," said Darren Seifer, a food and beverage analyst for The NPD Group.
Free bacon, bacon and more bacon: Fast-food chains go whole hog on what Americans love
From free Wendy's Baconators to free bacon from McDonald's for one hour, bacon is the sizzling hot choice for fast-food chains now.
It ' s not your imagination , there is more bacon on fast - food menus — here ' s why . From the method you're using to cook it, to the kind of pan you use and how hot it is, there are all kinds of ways you could be doing your favorite breakfast
Today is #EarthDay!🌎 Check out what some of our favorite brands are doing to help make our earth a little more greener! Why ? Because everything' s better with bacon on it !! Really - who doesn't love bacon ??!! # bacon .
In some cases, like Carl's Jr.'s bacon truffle-flavored burger and fries, bacon just works as a complement to other new flavors.
Fast-food favorites like McDonald's, Yum Brands' Taco Bell and Wendy's have had to raise prices to keep sales from declining as foot traffic across the industry falls. Bacon not only offers a way to lure customers back, it can also be used to justify higher prices for the value-focused consumer by emphasizing the amount of bacon — double or triple the usual serving.
"McDonald's is currently driving a great deal of excitement (and volume) around this popular ingredient," Charley Orwig, marketing director at Datassential, said in an email.
At the beginning of this year, McDonald's added bacon to its Big Mac and Quarter Pounder burgers and introduced cheesy bacon fries. Like many other fast-food chains adding more bacon to their lineup, McDonald's chose to offer the bacon-centric menu items for a limited time only.
Fast-food chains' latest weapon in burger wars: bacon
Wendy's, McDonald's and Hardee's are all offering deals on pork-laden menu items
And while it may seem like the influx of ALL THE BACON -IFIED THINGS! is coincidental, Inc. notes it can't just be a coincidence because the price of pork in 2019 is the absolute lowest it ' s been in about a decade. All this to say there might be more bacon insanity on menus for the foreseeable future
It ’ s not your imagination , there is more bacon on fast - food menus — here ’ s why . About 70 percent of fast food transactions happen at the drive-thru, Ashbrook said, and this is the first major innovation a chain has undertaken to improve that experience.
Limited-time offerings can drive foot traffic and encourage customers to buy more than just the promoted item, so fast-food restaurants likely also see similar benefits, according to Seifer.
To get customers excited for its bacon additions, McDonald's held a "Bacon Hour" that gave away free bacon to customers with any order. Wendy's used the lure of a free Baconator cheeseburger to get customers to order their food through third-party delivery service DoorDash. All they had to do was spend $10 and they would score a free burger without a delivery fee.
The ironic part of bacon's popularity is that it comes as consumers are increasingly focused on health and wellness and are opting for low-calorie options or fewer processed foods. While packaged-food companies have tried to adapt by buying smaller, health-focused brands, changing consumer tastes has not stopped the fast-food industry from adding bacon, which contains high levels of saturated fat and has been linked to heart disease.
"Health at restaurants has a different meaning than what we think about when we think about health at home," Seifer said. "We're not looking for pure health when we go to quick-service restaurants."
This Is Why You Can’t Find Dollar Menus Anymore
Dollar menus used to be found at almost all of your favorite fast-food restaurants, but these days they're harder to find. What gives?
It ' s not your imagination , there is more bacon on fast - food menus — here ' s why . Bacon was found on 68.1 percent of fast food menus in 2018, according to Datassential. Fast - food chains like Burger King, Carl's Jr. and McDonald's have all introduced bacon menu items this year.
It may seem like eternity, but the average drive-through order does take roughly three minutes to get Why is service getting slower? Here are four reasons: More complicated menus . Go back even 15 More up-sells. Fast - food workers are under increasing pressure to get you to add items to your order
Dunkin's latest breakfast creation turns up heat on McDonald's.
The battle over breakfast has turned into an all-out war at fast-food chains. Dunkin' is the latest company to unveil a new creation to lure in customers in the wee hours. Dunkin' said Monday that it has added two new breakfast bowls to its menu: The Egg White Bowl, which is made with egg whites, spinach, roasted potatoes, cheddar cheese and onions; and the Sausage Scramble Bowl, made with scrambled eggs, sausage, cheddar cheese, peppers and onions. The morning remains the only growth market for the fast-food industry, according to NPD. Breakfast sales at fast-food restaurants rose 1% last year, but overall sales were flat.