•   
  •   
  •   

Food Chives vs Scallions vs Green Onions: What's the Difference?

18:40  22 june  2020
18:40  22 june  2020 Source:   tasteofhome.com

Fact check: Leaving raw onions around your house won’t prevent illnesses

  Fact check: Leaving raw onions around your house won’t prevent illnesses A long-popular claim that raw onions will absorb germs and keep people healthy is false.The post has been circulating for years, regularly resurfacing during bad flu seasons or during the H1N1 outbreak in 2009. A copy-and-paste shared by Teri Bloom, who said her grandmother effectively treated her colds and fevers with onions, gained traction.

It turns out that knowing about chives vs scallions vs green onions isn't just random chef trivia. Each one brings unique flavor and texture to your cooking, so knowing when to use which one can bring even better taste and smells to your kitchen.

a bunch of vegetables on display © Vanya Dudumova / EyeEm/Getty Images

Scallions vs. Green Onions

Scallions and green onions are often used interchangeably in recipes. They both add bold, fresh flavor to quick recipes like creamy green onion spread and scallion pancakes. So is there a difference between the two?

What are scallions?

Scallions are young onions that have been harvested early before the bulb forms. There are also varieties of scallions that come from "bunching onions" that never form bulbs. The flavor of the white stalks has an intense bite like onions, while the leaves have a more mild, fresh taste.

This is the most popular Fourth of July side dish

  This is the most popular Fourth of July side dish The Fourth of July is almost here, and people are starting to plan their menus. Grilled chicken, ribs, hot dogs, burgers and pulled pork are expected on plates per usual, but which side dish rules them all? Easy Salsa and Dip Recipes Perfect for Summer According to new data from fitness app Lose It!, users logged baked beans 1,000% more on the holiday last year compared to the week prior. This was followed by deviled eggs, potato salad, pasta salad, corn on the cob, coleslaw, pigs in a blanket, fruit salad, watermelon and potato chips.

What are green onions?

Like scallions, green onions come from the Allium cepa species of onions and are harvested early. Green onions are known for their long, thin leaves and stiff, white stalks.

Learn more about different types of onions and when to use 'em.

Are scallions green onions?

Yes! Scallions and green onions come from the same species and can be cooked in the same ways. They can be used fresh as a topping or cooked as part of the meal.

When preparing scallions or green onions, avoid harsh chopping, as this can bruise the leaves. Instead, slowly slice a bunch of scallions using the entire blade of the knife. The white stalks can be finely chopped and tossed in a saute pan.

Chives vs. Green Onions

Chives, green onions and scallions look alike on the grocery shelf but have unique characteristics. While chives and green onions can sometimes be substituted in recipes, you'll need to make some adjustments to the dish.

Tasty and Easy-to-Make Healthy Fall Recipes

  Tasty and Easy-to-Make Healthy Fall Recipes This comfort food is both nutritious and delicious.

What are chives?

Green onions and scallions come from the same onion species, while chives are considered an herb and come from a different species of plant. Chives have a bright, mild flavor and are a favorite topping for hearty breakfasts like a ham and Swiss omelet or simple appetizers like deviled eggs.

Chives are a bit more delicate than their onion cousins so cut them with sharp scissors to avoid bruising and store them in a cool, damp towel in the refrigerator.

Are chives green onions?

No, chives are not the same thing but can be used in many green onion recipes. Because chives have a milder flavor than green onions and scallions, you'll need to use more of them when substituting in a recipe.

When making a fresh chive recipe, feel free to substitute green onions for the garnish. If the chives are baked into the dish like in flaky cheddar-chive biscuits, it's best not to substitute.

The post Chives vs Scallions vs Green Onions: What’s the Difference? appeared first on Taste of Home.

A Guide to Onions Types and When To Use Them .
There is a time and a place for every onion.8 Insider Secrets All Costco Shoppers Should Know

—   Share news in the SOC. Networks
usr: 0
This is interesting!