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Food Why Pasta Chips Are My Least Favorite TikTok Trend to Date

00:44  14 july  2021
00:44  14 july  2021 Source:   food52.com

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Emily Chan, aka @bostonfoodgram on TikTok , a food blogger who shared her take on pasta chips on the app in April, says she first spotted the recipe on Delish, then decided to tailor the recipe to her own flavor preferences and share it with her followers. In her viral TikTok , which has amassed nearly 2 million views, Chan leads viewers through boiling farfalle pasta , adding grated Parmesan, olive oil and garlic and onion powder to the bowl, then air-frying the bowties on 400 until they crisp up into " chips ." ##pastachips are my new favorite chips !

The latest TikTok recipe trend to go viral is pasta chips that are made with cooked, seasoned pasta that crisp in an air fryer. Foodies on TikTok and Instagram are raving about an unexpectedly tasty new snack -- pasta chips . From farfalle to rigatoni, it's all fair game for this easy-to-master trend . With so many recipes that utilize the swirling convection heat of an air fryer, this quick-and-easy one that transforms cooked, seasoned pasta into a crispy, dunkable bite has exploded in popularity.

OK, by this point, y’all must know the drill: someone on TikTok does something weird with pasta, people endlessly riff on the original, the internet reacts, and then, well, I write about it. It’s happened before and, trust me, it’ll happen again.

food on a table © Provided by Food52

Just last week, the newest pasta craze took off on TikTok. Is it as weird as honeycomb pasta or pasta served straight on the kitchen counter? Who’s to say. What this new take on pasta does promise is a bowl of crispy, crunchy pasta…chips? That’s what they’re being called at least.

Let’s rewind. It all started back in April when TikTok user Emily Chan (@bostonfoodgram) took a semi-cooked bowl of farfalle pasta, tossed it with onion and garlic powders, parmesan, and olive oil before slipping the whole affair into her air fryer. What emerged was a tray of slightly browned, lightly crisped pieces of pasta. Is this what Italians mean when they say al dente? She served them on a dish alongside a dipping bowl of marinara sauce.

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Foodies on TikTok and Instagram are raving about an unexpectedly tasty new snack -- pasta chips . From farfalle to rigatoni, it's all fair game for this easy-to-master trend . With so many recipes that utilize the swirling convection heat of an air fryer, this quick-and-easy one that transforms cooked, seasoned pasta into a crispy, dunkable bite has exploded in popularity. ##pastachips are my new favorite chips ! They’re so good and make the best appetizer! ##pastatiktok ##summertime.

" Pasta chips " are achieved by simply boiling pasta , covering it in olive oil and parmesan, and then air frying it for 10 minutes, where it becomes - so I'm told - chip -like. Not only does this seem like the worlds most effective waste of time, but it also begs the question: why are the people of Tik Tok so determined to spoil pastas good name? Tik Tok can be such a wonderful resource for cooking and food, and then it can also be a place where " pasta chips " exist. Where it feels as though 12 year olds who want to experiment in the kitchen are running wild on the app, driving air fried, boiled pasta to hit viral status.

From there, the recipe only picked up steam. Joanne Molinaro, aka The Korean Vegan, made a version with ramyeon. Evan Martin (@theflavors) gamed the system and used lasagna sheets. (Wouldn’t this qualify as pasta cracker instead?) Jake Cohen hopped on the trend, making a version that could best be described as top-only baked ziti. For his rendition he baked a sheet pan of cooked rigatoni until lightly browned, topped it with marinara, ricotta, and pesto, before tossing it all back in the oven. This recipe, he claims, is “not for the faint of jaw.”

timeline: Sfoglini Artisanal Pasta (Set of 2) © Provided by Food52 Sfoglini Artisanal Pasta (Set of 2) Sfoglini Artisanal Pasta (Set of 2) Cuisinart Air Fryer Toaster Oven © Provided by Food52 Cuisinart Air Fryer Toaster Oven Cuisinart Air Fryer Toaster Oven a close up of food: Pastificio Boulder Heirloom Wheat Pasta, Set of 4 © Provided by Food52 Pastificio Boulder Heirloom Wheat Pasta, Set of 4 Pastificio Boulder Heirloom Wheat Pasta, Set of 4

I obviously had to put pasta chips to the test. For the sake of variability and in the name of unfettered scientific experimentation, I decided to try with three pasta varietals: spaghetti, fusilli and tiny penne. The directions, at their most basic, are relatively simple, so I thought for my first foray into the world of pasta chip-making, I’d keep it classic and forgo extra sauce or seasoning. I boiled the three different shapes until they were each almost cooked. Then I tossed them into a bowl with some olive oil, a few shakes of freshly grated cheese, salt, and the requisite spices.

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Pasta chips are the latest TikTok food craze that’s putting a spin and crunch on the traditionally soft dish. The viral food trend ’s hashtag alone has racked up more than 364.3 million views on the popular video-sharing app, and verified TikTok creators have already given it their stamps of approval. Since sharing his recipe last Thursday, the video has amassed more than 3.3 million views. "My favorite part was being able to dip chips into pasta sauce without being judged because I am Italian at heart," Mancuso wrote to Fox News. "I also loved how easy it was to make and anybody can do it with such

Yep, the latest TikTok food trend is a little something called pasta chips , and when you see how much of a game-changer this tasty viral trend is , you're going to toss that sad bag of store-bought chips for good. Most TikTok users prefer to make pasta chips in an air fryer. If you have one, follow @bostonfoodgram's lead by adding olive oil, grated parmesan, and seasoning to your boiled pasta . You'll bake it all in the air fryer at 400 degrees Fahrenheit for about 10 minutes, and then voilà — dip your air fryer pasta chips into your favorite pasta sauce and enjoy.

Now, because I don’t have an air fryer, I had to use an oven instead. To approximate the effects of an air fryer, I used the convection setting and made sure to move the pasta around so it was evenly toasted on all sides. When it seemed somewhat ready I took out the chips and let them cool. And here, reader, is where it all went downhill. Of all the TikTok “recipes” that I’ve tried (which is many, as it’s my job), I have to say this is my absolute least favorite.

I really hate to be a Debbie Downer, and I like to give every trend a fair chance, but this one for me was a bit beyond the pale. Pasta is special for the way it bounces ever so lightly in your mouth with each bite, the way it wears a sauce like a glossy jacket, and the way it stacks (or swirls!) around your fork. Pasta chips strip the experience of eating pasta of all that makes it good. Instead, you’re left with a plate of crunchy pieces of dry and lightly oiled pasta that crackle between your teeth. Now, crunch is good. Crunch is great, even! But let’s leave that to the real chips, why don’t we?

Pasta with a deep red tomato sauce may be one of the most sensual foods around, but pasta chips are like a trip to the dentist. In fact, that’s what I think I need after finishing a plate of them.

Would you try pasta chips? Let us know in the comments!

22 Pasta Dishes Every Home Cook Should Know, According to Chefs .
Top chefs from Milan to Miami share their go-to pastas. F&W Recipe: Three-Pepper Pasta Cacio e Pepe Amatriciana "This is a typical Roman recipe that has seen numerous iterations in centuries past, but I personally love to keep it traditional with a good amount of pecorino cheese and juicy tomato sauce. I love staring at the guanciale (cured pork jowl) as it gets crispy; it's poetic and peaceful for me. The pivotal moment is to remove the guanciale after it crisps up, and pour the tomato sauce in the sizzling fat from the meat.

usr: 6
This is interesting!