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Food Schlemmergericht: Creamy mushroom pasta

18:37  13 january  2022
18:37  13 january  2022 Source:   freundin.de

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again properly feast again - and best this creamy pasta with butter soft cream shampignons. You definitely have to try this recipe!

Cremige Pilzpasta auf Teller ISTOCKPHOTO © iStockphoto Creamy Mushroom Pasta on Teller iStockphoto

This pasta dish is not just for the body, but also for the soul a satisfaction. Creamy cream sauce with fine mushrooms: This is an irresistibly delicious combination. Read here how to prepare the Schlemmergericht:

The ingredients (for four portions): 400 g Tagliatelle 2 onions 600g brown mushrooms 2 tablespoons of butter 400 ml whipped cream Something salt and pepper if necessary Parsley for garnishing The preparation: The tagliatelle according to packaging instructions Cook in salted water while cutting the onions into small cubes. Thoroughly clean the mushrooms, remove dry styles and, depending on the size - quartering or halving, heat up the butter shape in a pan and sauté the mushrooms with high heat under occasional stirring until they have adopted a light tan. Then add the onions and sweat the advised mushrooms and onions now deglaze with half the cream and bring to a boil. Then reduce the heat and gradually add the rest of the cream If the sauce has adopted a creamy consistency, it is ready. Finally, it only has to be tightened with a little salt and pepper before being served. Possibly. Decorate the pasta plate with some parsley.

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This is interesting!