Health & Fit The 'Blue Zones' diet: Foods that help people live to 100
Putting your diet on a plant-based path
Nutritional experts provide tips on how to incorporate more whole plant foods into your diet.
There areon earth that may just have the highest percentage of people who live to a healthy and happy 100 years. National Geographic author Dan Buettner explored their secrets to health and in his book, " ."
The author believes the answer to reaching such a golden age and being healthy right up to the end is diet.
"Individuals get lucky, but populations don’t," Buettner told NBC special anchor Maria Shriver. "There’s too many people to chalk it up to collective luck, or even genes."
Why the K-pop diet that started in South Korea is popular all over the world
Haven't heard of the K-pop diet? Give it time. The diet started in South Korea and has quickly caught the attention of the rest of the world as an effective, long-term approach to weight loss. © Getty Images stock Crowd clap or hands up at concert stage lights and people fan audience raising hands silhouette with spotlights glowing effect in the music festival rear view Before describing what’s in the K-pop diet -- a reference to the Korean pop music stars who popularized the plan -- it’s important to recognize that it’s based on some traditional staples of the Korean diet.
"They know how to make them taste good and they know how to optimize them for their health," Buettner said.
Beuttner talked about his visits to three of the Blue Zones:
Japanese Diet Health Benefits That Will Surprise You
Japanese diet involves consuming unprocessed and whole foods that are plant-based without added sugars and fat, thus following it can increase longevity.The Japanese diet can be considered the counterpart of the Okinawan diet, which originated from the eating habits of the inhabitants of the Ryukyu islands in Japan. The island’s people are known to have a long lifespan owing to its lifestyle of consuming grains, vegetables, fish, dairy and eggs.
On the remote Greek island of Ikaria, he said people outlive the average American by more than a decade. On Ikaria, 97% of the people are over age 70 and Buettner found only three cases of dementia. By comparison, there's a 50 percent chance of dementia for Americans who reach 85.
A common side dish is wild dandelion, boiled like spinach. These greens have 10 times more antioxidants than red wine, according to Buettner. Chickpeas, also a favorite on Ikaria, are the cornerstone of every longevity diet in the world, he said.
by Sheila Hodgkin and Mary Ann Catalon and The Blue Zones Solution
The Nicoya Pennisula is famous for beautiful sandy beaches, exotic wildlife and people who seem to defy the limits of age. In Nicoya, about 1 in 250 people live to 100, Beuttner said, compared to 1 in 4,000 who make it to 100 in the U.S. Their diet of rice, beans and tortillas might be viewed as unhealthy by American standards. But they can be great for health.
Grandma's Best Low-Calorie Comfort Foods
Indulge in grandma's top comfort foods—without a ton of calories. The post 30 of Grandma’s Best Low-Calorie Recipes appeared first on Taste of Home.
"If the average American could add a cup of beans a day, it would extend their life by four years," Buettner said.
Loma Linda, California
An hour west of Los Angeles is Loma Linda, California, where nearly half of the city belongs to the Seventh -Day. It's home to one of the highest concentrations of Seventh-Day Adventists in the United States. Most of the church members don't eat meat or fish and they never touch alcohol or cigarettes. And they live about seven to 10 years longer than the rest of Americans, according to their survey.
In Loma Linda,. The diet is inspired by the Bible and the Garden of Eden and beans, nuts, slow-cooked oatmeal, whole wheat bread and real soy milk. They also drink six to eight glasses of water a day, as prescribed by the church's founder, Ellen G. White, who established the faith over 150 years ago. The citizens of Loma Linda are often on the move, as well, taking afternoon walks and adhering to a strict lifestyle.
Location isn't the main factor, it's more about habits; Buettner believes it's never too late to start living like the people of the "Blue Zones."
"You can be 90 years old and go plant based and you'll add to your life," he told TODAY. "It's not as hard as some might believe — once you've tasted it."
Follow TODAY Health and Wellness onand "One Small Thing" for easy tips to improve your life every weekday!
Sexy brown skin through proper nutrition: this is how the summer diet
Do you have this one girlfriend, who only has to think about the sun, and already she has a beautiful tanned complexion? Even after the two-week vacation in Spain we did not look like this. Maybe that's because of the nutrition? Yes, that's right! Because how brown ouris, depends on the skin type and the genes and the diet. Those who eat the "right" foods can actually accelerate the tanning process through eating.
Have you ever heard of the summer diet? ThisDiet: These foods are eaten during the summer diet. is preferably eaten foods that protect the skin from , prevent wrinkles and pigmentation and make the complexion appear tan and fresher.
Nutritionists recommend eating in the summer, which contains a lot of water, vitamins and antioxidants. This is how our skin produces a lot of melanin, a pigment responsible for our great summer tan.
So that the Tan Lines are not completely wounded in September, you should take food with carotene to you. Melon, peaches, cherries, sweet potatoes and apricot meet all these criteria. These foods should never be missing from your shopping list. That's how the tan stays the whole year.
But also strawberries, citrus, kiwis and green leafy vegetables help you with the natural tanning from the inside, because they contain a lot of vitamin C.
Last but not least, the summer diet includes antioxidant-rich foods such as olive oil, tomatoes, basil, avocado, salmon and soy products. Incidentally, these foods have a high vitamin E content, which provides the skin with additional moisture. So this summer will last forever, at least on our skin!
The 'Blue Zones' diet: Foods that help people live to 100 .
Make the FRIENDS Moist Maker Sandwich that Monica makes for Ross every year.
Breaking Down Blue Zones
There's no synthetics, no chemicals or anything infused on them,” says farmer Michael Wallace. He sells homegrown fruits and vegetables at local farmer's ...
Is There a Secret to Longevity?
Do you want to live to be 100 years old? Well, the woman you're about to meet passed that century mark...more than a decade ago. Anna Stoehr is one of the ...